Pizza box and sustainable food packaging. An exploratory study on consumers' perspectives.

An exploratory study of the attitude of young vietnamese consumers toward the usage of sex appeal advertising in cosmetic category
‌: Luong Thi Hue

An exploratory study of intercultural communication of global companies
‌: Nagy Dorina

An exploratory study of the impacts of two kinds of influencer marketing KOCs and KOLs on consumer behaviors in beauty care in Viet Nam.
‌: Tran Le Thuy Tien

An exploratory study on the connection between tourism and climate crisis
‌: Ádám Gergő

An exploratory study of the role of the influencers in Prepy’s marketing strategy
‌: Kósa Réka

The concept of Corporate Social Responsibility at Nestlé with special emphasis on food packaging
‌: Göntér Ágnes

Food Allergy and Consumer Behaviour
‌: Sreenivas Murthy Anirudh

An exploratory research on Hungarian consumers’ perception and attitude towards skincare influencers
‌: Baksay Katalin Eszter

Exploratory study on Praktiker’s marketing strategy, and the effect of COVID-19
‌: Haigli Árpád

Design of a Sustainable Restaurant with Today's Perspective
‌: Huszák Paula Linda

Promoting sustainable consumption in consumer-to-consumer interactions
‌: Breczku Anna Mária
Megjelent: (2022)

An exploratory study of the role of professional and private interaction in backpackers' accommodation choice
‌: Avramenko Polina

An exploratory study of the state of tourism development in the Northern Great Plain of Hungary
‌: Fedor Viktória Mária

Consumption of Eco-Cosmetics in the Perspective of Environmental Protection and Sustainability
‌: Polgár Lechner Olga

Sustainability Management in Hotels, Focusing on Food Waste Management {Case Study on Accor Hotels, Hungary}
‌: Ali Fadi

The reconsideration of sustainable mobility in Budapest perspective from the students
‌: Tran Anh Tuan, et al.
Megjelent: (2023)

An exploratory study on the impact of Covid-19 on the OTC branch of Sanofi on the Hungarian market
‌: Mátis Kata

An exploratory study of the effect of social media on the Public Relations practices in the Lingerie Industry
‌: Reisch Petra Anna

Consumer Behaviour Chocolate Packaging
‌: Nagy Dorina

Reducing plastic waste by replacing single-use plastic packaging materials with paper in the food industry
‌: Ditkute Kotryna

Consumer awareness of food consumption and catering services
‌: Orfei Gloria

Healthy eating and consumer food purchasing habits
‌: Nagy Dániel

Examining online food ordering consumer behavior
‌: Juhász Rebeka

Examination of consumer awareness in case of food waste
‌: Gál Zsófia

companies as changemakers for sustainable consumer behaviours
‌: Ezdini Idrak

Companies as changemakers for sustainable consumer behaviors
‌: Ezdini Idrak

Ahány ország, annyiféle pizza.
‌: Varga Réka Petra

An Exploratory Study of Russian Incoming Tourists’ Expectations and Satisfaction in Hungary as a Tourist Destination
‌: Starovoytova Evgenia

An exploratory study of how Covid19 and the pandemic situation affected the hotel industry in Budapest
‌: Nemessányi Dóra

Eliminating Plastic Packaging
‌: Rasha Albana
Megjelent: (2020)

Food losses and waste in the context of sustainable food systems in hotel management
‌: Aladzic Diana

Could food supplementation of athletes be sustainable?
‌: Újvári Gréta, et al.
Megjelent: (2024)

An exploratory study of the winery events on the northern shore of Lake Balaton via the presentation of local wineries
‌: Magasy Gréta

Sustainability in food and beverages, focusing on sustainability indicators in restaurants { Budapest as an example}
‌: Ghannam Mohammad

Fashion industry sustainability rating systems from the perspective of fashion SMEs
‌: Szabó Tamara, et al.
Megjelent: (2022)

Kínálatelemzés a Pizza Mamma pizzériában
‌: Mészáros Adél Mária