APA (7th ed.) Citation

Petrenyi Dora & Weninger Agnes. The “Greening” of 5-star Restaurants Sustainable Practice Indicators in Fine-dining Menu Analysis.

Chicago Style (17th ed.) Citation

Petrenyi Dora and Weninger Agnes. The “Greening” of 5-star Restaurants Sustainable Practice Indicators in Fine-dining Menu Analysis.

MLA (8th ed.) Citation

Petrenyi Dora and Weninger Agnes. The “Greening” of 5-star Restaurants Sustainable Practice Indicators in Fine-dining Menu Analysis.

Warning: These citations may not always be 100% accurate.