APA citáció

Petrenyi Dora & Weninger Agnes. The “Greening” of 5-star Restaurants Sustainable Practice Indicators in Fine-dining Menu Analysis.

Chicago Style (17th ed.) Citation

Petrenyi Dora and Weninger Agnes. The “Greening” of 5-star Restaurants Sustainable Practice Indicators in Fine-dining Menu Analysis.

MLA idézés

Petrenyi Dora and Weninger Agnes. The “Greening” of 5-star Restaurants Sustainable Practice Indicators in Fine-dining Menu Analysis.

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