Consumption behaviour of food intolerance alternative and calorie-reduced products in Hungary

Consumer awareness of food consumption and catering services
‌: Orfei Gloria

Eco-conscious and green consumption of FMCG hair care products in Pest County, Hungary
‌: Breczku Anna Mária
Published: (2022)

The examination of food intolerance and allergy in the tourism industry on the domestic and international market from travellers’ point of view
‌: Takács Petra

The effects of the new forms of digital marketing on the food and beverage consumption of early teenagers in Hungary
‌: Dongó Fanni

Food consumption patterns and trends in response to inflationary pressures
‌: Molnár László, et al.
Published: (2024)

Reducing plastic waste by replacing single-use plastic packaging materials with paper in the food industry
‌: Ditkute Kotryna

Tendencies of local food consumption in Georgia and Influence of Covid-19
‌: Ezugbaia Megi

The impact of Hungary's instant payment system on reducing cash usage
‌: Lánchidi Réka

Media Consumption Habits in Hungary
‌: Merényi Márk

The impacts of gluten intolerance in catering - A consumer approach
‌: Moreno-Moreno Ceferina Fanni

Eco-conscious/ green consumption of fmcg hair care products in Pest County
‌: Breczku Anna Mária

Fish consumption and fish market in Hungary
‌: Zatko Gergely

Food sharing economy - Comparing the importance of experience between alternative culinary programs and traditional restaurants
‌: Prekop Alexandra

The reaction on nutrition intolerance and allergy given by hospitality and catering industry
‌: Lengyel Enikő

How does gluten intolerance affect the way celiacs travel?
‌: White Francesca Anika

How to reduce the harmful impact of cigarettes on the environment
‌: Kaul Karen Elisabeth

Understanding How Food Allergy Shapes Consumer Behaviour and Decision-making
‌: Balló Boglárka Jázmin

How to reduce the harmful impact of cigarettes on environment
‌: Kaul Karen Elisabeth
Published: (2022)

Changes in consumer behaviour towards hotel products and services, focusing on gender trends
‌: Czifra Eszter

Pink Consumption
‌: Sudan Alifu

Eco-conscious / green consumption of Fast-moving Consumer Goods, hair care products in Pest County
‌: Breczku Anna Mária

The increasing popularity of the alternative paying methods
‌: Dőri Gábor

Conscious consumption in clothing - How to increase the awareness of conscious consumption
‌: Yeboah Elizabeth, et al.
Published: (2022)

Comparison of health-conscious behaviour in the UK and in Hungary
‌: Kelemen Amira

The examination of consumer behaviour in Nike brand
‌: Horváth Roland

Toward responsible consumption describing how responsible consumption contributes to sustainable development
‌: Papashvili Nino, et al.
Published: (2023)

Introducing actual wine consumption in Hungary and the new wave, the wine bars
‌: Béres Sándor Bence

Aging techniques of fallow venison and the evaluation of game supply and consumption in Hungary
‌: Varga Péter

The role of brand image and brand identity of L'Oréal Professional Products in the consumer behaviour of Gen Z
‌: Kádár Luca

Reducing Disaster Risk and Increasing Resilience to Natural hazards and Climate Changes
‌: Holovko Kristina

Funding alternatives and business planning in family businesses
‌: Sági Judit, et al.
Published: (2019)

Alternative payment methods in international trade, analysis of Covid-19 effect on payment methods in hungary
‌: Ábel Mónika

Consumers' attitudes towards being eco-conscious, foscusing on the influence of eco-friendly products on consumer buying behaviour
‌: Fabó Zsófia Stella

Factors affecting foreign exchange market and reducing the risk of these factors in the SME sector
‌: Ács Lili

Health conscious consumer behaviour in Hungary-compared to the international trends
‌: Bátai Zsuzsanna

Crowdfunding as an alternative form of financing An analysis of the key factors contributing to success in reward-based crowdfunding on the UK’s largest crowdfunding platform
‌: Szalai Eszter