Crisis Effects on Restaurants Business Models
Elmentve itt :
Szerző: | Bánki Tamás Balázs |
---|---|
További közreműködők: | Debreceni János |
Dokumentumtípus: | Diplomadolgozat |
Kulcsszavak: | bars business model business model innovation coping Covid-19 delivery hospitality management research resilience restaurants SARS-CoV-2 tourism |
Online Access: | http://dolgozattar.uni-bge.hu/43055 |
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Hasonló tételek
-
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: Verzár Olivia -
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: Manhertz Gréta -
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: Imangaliyeva Maya -
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