The Impact of the Plant-Based Diet on the Hospitality Industry
Elmentve itt :
Szerző: | Molnár Orsolya |
---|---|
További közreműködők: | Vaskó Áron Dávid |
Dokumentumtípus: | Diplomadolgozat |
Kulcsszavak: | alternative milk hospitality industry plant-based diet specialty cafe vegan |
Online Access: | http://dolgozattar.uni-bge.hu/45880 |
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