Nyitrai Vanessza Szintia & Bándoli Attila István. Food and beverage management in hotel restaurants in comparison with independent establishments.
Chicago Style (17th ed.) CitationNyitrai Vanessza Szintia and Bándoli Attila István. Food and Beverage Management in Hotel Restaurants in Comparison with Independent Establishments.
MLA idézésNyitrai Vanessza Szintia and Bándoli Attila István. Food and Beverage Management in Hotel Restaurants in Comparison with Independent Establishments.
Figyelem: ezek az hivatkozások nem 100%-ban pontosak..