Novel business concept in the hospitality industry. A case study investigating the spa facility (therme) in Russia, Tula region

Az Inno Therm Ablak Kft. üzleti tervének összeállítása
‌: Ivanics Ildikó Mária

Assessment of economic security from concept to practical environment and case study analysis of Azerbaijan
‌: Aslanli Murad

A study into the tourism of Hungary and the hostel industry since the novel coronavirus pandemic
‌: Demjén Dóra Paula

Front Office tevékenységének vizsgálata a Gotthard Therme Hotel& Conference 4* szállodában
‌: Fábián Fanni

A comparative study of Russia and Hungary Generational differences in their approach towards healthy eating
‌: Kimball Dávid

The examination of the process and benefits of implementation of novel technologies in warehouses, case of Diplomat Georgia corp.
‌: Pavliashvili Aleksander

The Introduction of Brand Building of Small Businesses in the Hospitality Industry The Example of Local Hospitality Businesses in Košice, Slovakia
‌: Reiter Géza

The investigation of managerial duties in the case of high-class restaurants
‌: Bárányos Bence

Hatékonyság növelés lehetőségei a szervizes munkatársak képzésében
‌: Rácz Ariella Sára

Russia an important source destination for the Hungarian tourism
‌: Földi Nóra

Investigation of business models in fine dining restaurants
‌: Verzár Olivia

Comparative Analysis of the Hungarian and Spanish Gastronomy based on eating facilities in Budapest
‌: Schneider Tamás

Feasibility study on a franchised Tunisian “Couscous Bar” concept in Hungary
‌: Chaker Hager

The China-Russia relationship
‌: Lovas Hanga Gabriella

Using Novel Digital Payment Methods towards the Cashless Society
‌: Hajdú Dominik

Hatékonyság növelés eladáshelyi marketing eszközökkel az FMCG szektorban
‌: Szabó Renáta

Konverzió- és kosárérték növelés a Praktiker Webshop esetében
‌: Erdei Miklós

Vállalatirányítási rendszer fejlesztése a first facility Ingatlankezelő Kft-n keresztül
‌: Nagy Veronika

Symptoms of «Dutch disease» in Russia
‌: Merzliakov Aleksandr

The symptoms of Dutch disease in Russia.
‌: Merzliakov Aleksandr

The issues of the frequent workforce changes in the hospitality industry – a case study of Atlantica Bay Hotel based in Cyprus
‌: Elek Dóra

The examination of branding and competitive strategy of single dish restaurant concept based on the case of Nokedlish
‌: Vu Minh Hanh

Western Sanctions and Russia Impacts and BRICS Dynamics
‌: Teszlák Maja

Introduction of health tourism concepts and services through one of the most popular Hungarian wellness and spa tourism centers in Gyula of South-East Hungary
‌: Alateras Daira

An exploratory investigation of guest satisfaction in the case of Sáo Food and Bar Budapest
‌: Nguyen Dieu Huyen

A margin növelés pénzügyi lehetőségei egy online kereskedelmi vállalatnál
‌: Mihalicz Katalin

Hatékonyság növelés a GlaxoSmithKline Kft. ellátási láncában
‌: Budai Gréta

Facility management feladat kihelyezés (outsourcing) stratégiai előkészítése, megvalósítása egy vállalkozás gyakorlatában
‌: Oláh Béla

How can event organisers or facility owners make night life less dangerous?
‌: Sásdi Dalma

Understanding the Concept and Importance of City Branding
‌: Tóth Dániel

Ecotourism development in Russia Case Study of the Ural Federal District
‌: Gulyaeva Maria

Pandemic-related unemployment problems in Russia
‌: Savvinova Anastasiia Nikolaevna

Sanctions on Russia - A Geopolitical Overview
‌: Taninecz Olga

The Truth Behind the Smile - Emotional Labour Performed in the Hospitality Business
‌: Csécsey Zsófia Zsuzsanna

EU-Ukraine-Russia relations problems, interdependencies and prospects
‌: Zhygadlo Dmytro

The Smart City Concept and its Challenges in India
‌: Singh Amandeep
Megjelent: (2023)