Sustainability in brewing - What are the most effective strategies for reducing water usage in large-scale brewing?
| Szerző: | |
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| Dokumentumtípus: | Könyv része |
| Megjelent: |
Budapesti Gazdaságtudományi Egyetem
Budapest, Magyarország
2026
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| Sorozat: | ESG - Risk Management or New Sustainability? VIII.BUEB International Sustainability Student ConferenceProceedings - Budapest University of Economics and Business 2025
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| Tárgyszavak: | |
| doi: | 10.29180/978-615-6886-27-9_17 |
| Kulcsszavak: | Sustainability brewing industry water conservation SDG 6 clean-in-place |
| Online Access: | http://publikaciotar.uni-bge.hu/2647 |
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