Investigation of the current situation of the institutional HACCP system in Hungary

The situation of Fair Trade in Hungary
‌: Karsai Bence

Investigation on responsible tourism tour in Budapest, Hungary
‌: Nguyen Thi Thanh Nga

The role of institutions in the evolution of democracy
‌: Pázmándi Márk

The institution of the loss-carry forwards
‌: Baranyai Dénes

HACCP ELEMZÉSE A MUSIC BOWLING ÉTTEREMBEN
‌: Fail Dóra

HACCP elemzés a Bel'Dor Teraszon
‌: Somogyi Krisztina

Egy vízipipa bár HACCP rendszerének kialakítása
‌: Sponner Ádám

A HACCP sztenderd alkalmazása a gombatermesztésben
‌: Dobia Alexandra

What characteristics can be recognised in the current knowledge management system at aiMotive, is there any that should be changed?
‌: Kovács Tamara

History and development of E-commerce, Online shopping and the situation analysis in Hungary
‌: Varga Patricia

The demographic situation of the Russian Federation
‌: Zsikla Dániel

Currently emerging promotional platforms
‌: Hollósi Ádám

Egy elképzelt vendéglátó egység HACCP - rendszerének kialakítása
‌: Szalay Virág Éva

Cross Cultural Difference in Global Advertising Investigated in Hungary and Russia
‌: Manvelyan Elmira

A HACCP sztenderd és az ISO 22000 szabvány együttes alkalmazása
‌: Fekete Soma

Analysis of Harangvölgyi Institute Budapest's Marketing Activity
‌: Martin Fanny

A HACCP elmélete és gyakorlata a Gundel étteremben
‌: Lángh Tímea

A HACCP rendszer működése és fejlesztése egy gyorsétteremláncnál
‌: Biró Réka

Current Changes in the Implementation of Monetary Policy
‌: Gurbanov Jemshit

Role of Institutions in the Evolution of Democracy THE EXPANSION OF MIDDLE CLASS WITH LACK OF DEMOCRACY IN POST COMMUNIST COUNTRIES
‌: Bayarsaikhan Chuluuntsetseg

How the Artifical Intelligence changed the Marketing Research as an Institution
‌: Oláh Sándor

Situation analysis of Airbnb demand in Budapest in 2016
‌: Bunyevácz Anna

An Exploratory Investigation of the Transition of Road Tolling in Hungary with Digitalization and Customer Satisfaction in Focus
‌: Morvai Viktor

Inflation, stagflation or recession. Current policy puzzle.
‌: Vajkoczki Viktória

The current trends and characteristics of Lake Balaton's gastronomy
‌: Kis Erik

Exploring frontline conflicts at higher education institutions – experiments
‌: Jäckel Katalin
Megjelent: (2009)

The methods and opportunities of taxing and regulating cryptocurrencies by central financial institutions
‌: Guba Eszter

Sustainable development goals for higher education institutions What happened in the past years?
‌: Szendrei-Pál Eszter
Megjelent: (2023)

Unemployment in Nógrád County with special regard to the youth situation
‌: Hovanecz Nóra

Hungary’s clientelistic media system
‌: Bajomi-Lázár Péter
Megjelent: (2021)

A HACCP alkalmazhatósága és nehézségei a TRIOPONT Kft-n keresztül
‌: Hajnal Ákos

HACCP rendszer bevezetése az Alföld Pro-Coop Zrt. frissáru raktárában
‌: Baranyi Szabolcs

An exploratory investigation of the effects of craft beers and the impact of the Kraft movement on beer consumption in Hungary
‌: Borza Ákos

Investigating memorable restaurant guest experience
‌: Kovács Kornélia

The analysis of the current digital marketing activities of SugarTrends
‌: Kiss Fanni

Current kitchen technology, trends and menu planning in Budapest
‌: Rinyu Béla