A study of Chinese and foreign hotel food and beverage services
Elmentve itt :
Szerző: | Duan Jiaxin |
---|---|
További közreműködők: | Debreceni János |
Dokumentumtípus: | Diplomadolgozat |
Kulcsszavak: | Catering Services Chinese and foreign comparison Hotel Catering hotel management service quality |
Online Access: | http://dolgozattar.uni-bge.hu/39903 |
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Hasonló tételek
-
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: Wittmann Ádám -
Food and beverage management in hotel restaurants in comparison with independent establishments
: Nyitrai Vanessza Szintia -
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: Aguirre-Szilágyi Ignacio -
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: Mádi Virág -
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: Szalai Dóra