Revivification of old Hungarian wine varieties - Already started revivals and the possible future

Will the heritage of Villány wine region be enough to maintain the future success?
‌: Romsics Adél

Influence of Online marketing to the Hungarian wine tourism
‌: Novák Lilla

The present and future possibilities of experience-based bicycle tourism in the region of Budapest – A comparative analysis of the international and Hungarian position
‌: Tóth Lilla Fruzsina

The present role and future possibilities of social media marketing in tourism of Georgia
‌: Devadze Dalila

A critical assessment of the marketability of the Hungarian sparkling wines
‌: Olajos Lilla Orsolya

Protect and Be Served? - The Revival of Paternalistic Leadership in the Light of Family Businesses
‌: Heidrich Balázs, et al.
Megjelent: (2018)

The role of the local government of Eger in reviving the economy by preserving culture
‌: Bódi Zsuzsa

variety of capitalism, Financial sphere, and its social impact (A comparative study)
‌: Zahran Moetaz Zahran Abdelsalam Abdelrahman

The situation of Hungarian waste management, the possibilities of the Swiss SID SA on the Hungarian waste market
‌: Ördög Zsuzsanna

The structure and future of Hungarian football Are academies the sole path to professional success?
‌: Kocsis Marcell

Old roads, new roads - Evolution and challenges of land transportation and logistics
‌: Károlyi Kyra

VARIETY OF CAPITALISM, MODES OF MICROFINANCE, AND THE BANKING SYSTEM AND ITS IMPLICATIONS ON THE SOCIAL FINANCIAL BEHAVIOUr
‌: Zahran Moetaz Zahran Abdelsalam Abdelrahman

Az Old Erica étterem itallapján szereplő sörök értékesítésének elemzése
‌: Plaszkó Zsanett

Hungarian Wine Export - A Trade Deal between Hilltop PLC. and Finland
‌: Lehóczky Éva Sára

Wine and health
‌: Horváth Vivien

Future tendencies of marketing communication on the market of Hungarian theatres
‌: Turányik Júlia

Éttermi szolgáltatások minőségének vizsgálata az Old Negresco étterem példáján keresztül
‌: Buhai Annamária

The Hungarian Pharmaceutical Industry in an International Comparison, and the Possible Impacts of Industry 4.0
‌: Blaskó Ildikó

Introducing actual wine consumption in Hungary and the new wave, the wine bars
‌: Béres Sándor Bence

The situation of the Hagymatikum of Makó on the Hungarian spa market, possible ways of attracting more visitors there
‌: Besse Boglárka Annamária

Possible demand among Hungarian citizens to equalize their monthly utility bills with the help of their smartphones
‌: Gaál Vivien

The potential of Hungarian wines on the international market by understanding their historic and current position and estimating opportunity within global context
‌: Csizmadia Dávid

Wine Tourism in Georgia Economic Impact and Competitive Advantages
‌: Kokolashvili Mariam

The development of wine culture with the identification of changes in consumer behaviour in the aspect of artisan, handcrafted wines in Hungary
‌: Kecze Zsófia Annamária

Wine Tourism - New Opportunity for Georgia
‌: Bankanashvili Tamta

The Development of the Wine Market in The Chinese Economy
‌: Sun Yu

Analysis of Wine Tourism Development in Şirince
‌: Ayanoglu Kamil

Possible improvements of supplier selection
‌: Frombach Nathalie Nicole

New development possibilities in Keszthely
‌: Horváth Anett

The Role of Events in the Development of Wine Tourism in Georgia
‌: Enukidze Tinatin

Wine promotion and developing gastronomy at Balaton region
‌: Kiss Henrietta Alexandra

Trade Policies, Globalisation and Consolidation in the Wine Industry
‌: Józsa Csilla Éva

Which way to turn?=Merre is forduljon Ukrajna?; A siker ma már látható – főszerkesztői beköszöntő=Already Visible Success – Opening remarks of the Chief Editor
‌: Juhász Attila
Megjelent: (2014)

Limitations and possibilities of being an eco-school
‌: Kelemen-Huszti Flóra

Possible effects of Metaverse in the tourism industry
‌: Kuszák Eszter

Start-up-ból start-down, avagy hogyan fejlesszünk csőd közeli helyzetig? (esettanulmány)
‌: Puskás József