Borítókép

Sustainability rankings, prizes and the consumer opinion with regard to them

Elmentve itt :

Bibliográfiai részletek
Szerzők:	Gáspár Péter Gáspár Nérel Eleonóra
Dokumentumtípus:	Cikk
Megjelent:	Budapesti Gazdasági Egyetem 2019
Sorozat:	Prosperitas 6 No. 3
Tárgyszavak:	közgazdaságtudományok
doi:	10.31570/Prosp_2019_03_5
Kulcsszavak:	sustainability ranking sustainability prizes city ranking company ranking
Online Access:	http://publikaciotar.uni-bge.hu/1743

Hasonló tételek

The importance of environmental and sustainability education in tourism based on the opinion of students at Budapest Business School
‌: Bagdadi Ali, et al.
Megjelent: (2021)

Optimizing Search Engine Rankings for a Medical Center
‌: Faragó Péter

Promoting sustainable consumption in consumer-to-consumer interactions
‌: Breczku Anna Mária
Megjelent: (2022)

The Importance of Environmental and Sustainability Education of Tourism Focus Based on The Opinion of Students at Budapest Business School
‌: Remenyik Bulcsú, et al.
Megjelent: (2021)

Analysing the implementation and communication of sustainability practices in Budapest hotels and the attitude of generation Z towards them
‌: Antal Stefánia Barbara

Consumer perception of product quality regarding instant coffee
‌: Kovács Barbara

An anti-migration campaign and its impact on public opinion The Hungarian case
‌: Bajomi-Lázár Péter
Megjelent: (2019)

Financial crisis history and theories behind them
‌: Müller Dennis

A study of the effectiveness of key opinion consumers (KOCs) in influencer marketing on TikTok shop for electronics brands in Vietnam
‌: Tran Le Hoang

Changing consumer behavior in the cultural sector with special regards to Vígszínház
‌: Bessenyei Anna

Which Type Of Candidates Is The Best And Where To Find Them?
‌: Cohen Tal

Sustainable consumer behavioral change in lot A value-action gap approach
‌: Halal Marian
Megjelent: (2021)

companies as changemakers for sustainable consumer behaviours
‌: Ezdini Idrak

Companies as changemakers for sustainable consumer behaviors
‌: Ezdini Idrak

Glass-buildings – how lay people and professionals communicate about them
‌: Keszei Barbara, et al.
Megjelent: (2019)

Latest digital trends in hospitality industry and people's approach towards them
‌: Ainara Kosherbayeva

A comparison of consumer behaviour of pet owners and pet parents with regards to pet food products
‌: Kocsor Kitti Krisztina

The advantages of electric vehicles that their current consumers can highlight in order to inspire other consumers to choose a sustainable option
‌: Ekrami Mansoor
Megjelent: (2022)

‘Talented student’, ‘future leader’ or ‘you’ – student naming in highly ranked business schools’ mission statements
‌: Géring Zsuzsanna, et al.
Megjelent: (2022)

The overlap between the customers' opinion on the in-store background music and the audio branding of the companies
‌: Fekete-Szűcs Dániel

The impact of sustainability and environmental mindfulness on consumer attitude in the beauty industry
‌: Márton Rebeka Sára

Recombination of product properties for increased demand for sustainable packaging under Generation Z consumers
‌: Paulovics Ágnes
Megjelent: (2021)

Pizza box and sustainable food packaging. An exploratory study on consumers' perspectives.
‌: Nguyen Minh Tu

Understand the role of social media on consumers to choose sustainable tourism products
‌: Szikhardt Eszter

Emerging markets and strategies to attract them Case study of the Kempinski Hotel Corvinus Budapest focusing on India
‌: Márton Ottilia Szilvia

The Hungarian consumption society regarding clothing the willingness of Hungarians to choose sustainability over fast fashion in 2020
‌: Varga Márta

Financial incentives regarding the regulation of environmental issues
‌: Kónya Veronika
Megjelent: (2018)

Assessing optimal sustainable transportation systems for tourism management in Lebanon Evaluating public opinion on preferences for implementation
‌: Zeineddine Iyad

Tourists' Experience and Satisfaction Regarding Public Transport in Amman
‌: AL QIQ HANAN

Unemployment in Nógrád County with special regard to the youth situation
‌: Hovanecz Nóra

New Measurement System for Sustainability - MNB’s Sustainability Report and Index
‌: Hausmann Róbert, et al.
Megjelent: (2021)

How can the domestic gas industry in Hungary prepare for the upcoming changes regarding sustainable development in terms of renewable and environmentally friendly fuels and the decline of carbon-based resources?
‌: Al-Saadi Ali

Beyond green campuses Sustainability rankings as strategic tools for university branding
‌: Lukács Rita, et al.
Megjelent: (2024)

Examining the quality of accounting data regarding reports from Hungarian MSMEs engaged in commercial activities
‌: Denich Ervin, et al.
Megjelent: (2023)

Comparison of Hotel Tendencies between China and Hungary with regards to Accorhotels
‌: Xiao Yuemuzi

The touristic development of Gyula, with a special regard to MICE tourism
‌: Becsei Gabriella Dóra

The history of the armenian-azerbaijan conflict regarding to the nagorno-karabakh region
‌: Németh Balázs

Internationalization of Hungarian firms with special regard to Christmas tree trading
‌: Bogár Bettina

Consumer Behaviour Chocolate Packaging
‌: Nagy Dorina

„The system of export licences and subsidies of agricultural products in Hungary and in the EU, with special regard on the cereals sector"
‌: Varga Péter